When using alginate (a general term referring to Alginic Acid, Alginate Salts, and
Alginate Derivatives) as an aqueous solution, it is essential to dissolve alginate properly to create a
uniform solution and fully utilize its properties. Alginate is a highly hydrophilic substance with an
essentially easy-to-dissolve nature. However, due to its strong hydrophilicity, it tends to form large
lumps when it comes into contact with water, which can sometimes lead to it being regarded as "difficult
to dissolve.“
The key to efficiently dissolving alginate lies in the quick and even dispersion
of alginate powder into water. Finely and uniformly dispersed alginate powder swells gradually and
dissolves cleanly in a relatively short time. In contrast, if it forms lumps due to uneven dispersion, it
will take much longer to swell and dissolve completely.
This page introduces basic methods for quickly and uniformly
dispersing and dissolving alginate powder in water.
Solubility of Alginate
Solubility |
Alginic Acid |
Sodium Alginate |
Potassium Alginate |
Calcium Alginate |
Ammonium Alginate |
Propylene Glycol Alginate |
Water,Hot Water※1
|
Insoluble |
Soluble |
Soluble |
Insoluble |
Soluble |
Soluble |
Oils and Fats
|
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Organic Solvent
|
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Acidic Liquid
Fruit Juice, Liquor,Dressing
|
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Soluble |
Alkaline Liquid
Japanese Lye Water (Kansui) Solution
|
Soluble |
Soluble※2 |
Soluble※2 |
Insoluble※3 |
Soluble※2 |
Soluble※4 |
Multivalent Cationic Liquid
Hard Water,Milk
|
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Insoluble |
Soluble |
- The use of hot water may degrade the alginate viscosity.
- Under strongly alkaline conditions, viscosity may decrease
rapidly.
- Depending on the type of alkali (e.g., sodium carbonate),
dissolving may occur.
- Under neutral to alkaline conditions, the ester decomposes
to form alginate salts.

By Rapid Stirring
- Use a propeller-type agitator or similar device to
vigorously stir the water, creating a large vortex that fills the entire container.※1
- Sprinkle the alginate powder gradually into the wall of the
vortex created in the container.※2
- Continue rapid stirring until no undissolved particles
remain visible.
- The stirring device must have the capability to sufficiently
stir the water inside the container and the power to stir the liquid, which becomes highly
viscous after hydration.
- Occasionally stop stirring to check if any powder has adhered
to the propeller or the walls of the container. If adhesion is observed, use a spatula or
similar tool to scrape it off, and then continue mixing.
If clumps form・・・
If the powder is not properly dispersed when added, the
surface of the powder will become wet and clump together, forming large clumps. But don’t worry.
Even if large clumps form, if left undisturbed overnight (or for an extended period)※3, they will eventually swell and dissolve on their own.
If you
have enough time, creating the clumps intentionally at the beginning and allowing them to slowly
swell over time is also an option.
- Leaving alginate in water at room temperature for an
extended period may lead to quality degradation, such as viscosity reduction. If storing for a
long time, it is recommended to keep it in a cool, dark place, such as in a refrigerator.
By Premixing with Dispersing Agent
By premixing with dispersing agents such as sugar or salt before adding to
water, the alginate will disperse and dissolve cleanly without forming clumps, even with poor stirring.
To achieve good dispersibility, it is necessary to mix the alginate powder uniformly with at least six
times its weight of dispersing agent.

Alginate premixed with sugar disperses easily in water without
forming clumps, even with poor stirring.

The alginate powder begins to hydrate, but since the particles
are properly dispersed, it does not form large clumps.

A dispersed solution without clumps has been obtained. If left
as is or gently stirred, a clear alginate solution will be achieved in a short time.
There is also a method that uses alcohol as a
dispersing agent. By adding a small amount of alcohol (such as ethanol) to alginate powder and creating
a slurry with fluidity (a mud- or porridge-like dispersion), then quickly adding water, a dispersion
without clumps can be achieved. Once the dispersion is made, a uniform solution can be obtained by
gentle stirring.

Alcohol is added to alginate to create a slurry. A slightly
higher amount of alcohol makes it easier to achieve dispersion.

Water is added to the slurry. The key is to stir while adding
the water to prevent the alginate powder from settling.

A dispersion without clumps has been obtained. If left as is or
with gentle stirring, a clear alginate solution can be obtained in a short time.
By Using an Eductor
An eductor enables efficient dispersion and
hydration in a short time without high-powered stirring devices or dispersing agents. Its simple
structure with no need for power (electricity) make installation and cleanup easy.
By using a polymer disperser (eductor), the powder
is absorbed by the water flow, preventing the formation of clumps without dispersing agents or
high-powered stirring. The alginate powder dissolves efficiently in water.
How to Use
Connect the hopper and water supply to the eductor and
locate above the mixing tank.
Turning on the water supply creates a partial vacuum. The
alginate powder is transported from the hopper into the mixing tank. Once all the powder in the
hopper has been added, fill the tank with water to the required level.
By Using as a Powder
Without Dissolving in Water
Alginate can be used not only as an aqueous solution but
also in its powdered form (as an ingredient). When using alginate as a powder, it is essential to
distribute it evenly throughout the product to maximize its functionality. Typically, the amount of
alginate used is about 1–2% of the final product. Simply measuring a small amount of powdered alginate
and adding it directly will not ensure uniform distribution.
To use alginate in its powdered form, first, set aside
approximately 10% of the main ingredient, mix it with the required amount of alginate powder for an
initial blend, and then incorporate this mixture back into the entire batch. This method ensures even
distribution of the alginate throughout the product, allowing it to perform effectively.